Hotel Chocolat Quails Eggs

Our dozen ensures there’s more than enough to be sampled by the family. Perfect for sharing, this product takes an interesting spin on typical Easter eggs. Whether you fancy fruity flavours, or are satisfied with a rich bold taste, our quail eggs can satisfy all palates. Hunt for flavours, not just the Easter egg.

We offer the Vanilla egg, filled with luxurious 40% milk ganache and pre-cracked to reveal a golden yolk. Those who have a dark side to their taste buds can enjoy our Simple Dark egg; made from 85% Ghanaian cacao, this rich outer shell contrasts with light whipping cream, making it a delicately mellow way to enjoy the depth of dark chocolate. The Gianduja egg is sure to be a hit with all: there are no compromises when it comes to creating a rich and nutty praline. For those willing to break the mould - and the eggshell! - the Nuts About Raspberries egg blends zingy raspberry notes with decadent caramelised pecan. If you desire some luxury then the Salted Macadamia egg boasts of creamy macadamia nut and salty caramel flavours.

Mother nature provides us with the materials to create our award-winning chocolate - we use natural ingredients only to provide the rich array of flavours you’ll find in this sumptuous set of quail eggs. From smooth Madagascan vanilla and freeze-dried real raspberries to lightly-toasted macadamia nuts and sea salt caramel, we make the most of nature’s gifts to bring you eggs worth cracking open.

Product Specification:

x12 Chocolate quail eggs

Additional Information:

Dimensions: 15.2cm X 7.6cm X 7.6cm

Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, full cream MILK powder, HAZELNUT paste, stabilisers (sorbitol, glycerol), whipping cream (cream (from MILK), stabiliser (carrageenan)), PECAN NUT paste, glucose syrup, macadamia paste (MACADAMIA NUTS, rapeseed oil), butter oil (from MILK), skimmed MILK powder, whole MILK, dextrose, caramelised sugar, emulsifiers (SOYA lecithin, sunflower lecithin), flavourings, raspberry juice powder, natural colours (beetroot, paprika, carotene, annatto bixin), sea salt, vanilla seeds. Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. Caramel milk chocolate contains minimum 36% cocoa solids, minimum 26% milk solids.
For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in this box may contain tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame.

Allergies: All customers and recipients should ensure they have read the product information carefully, especially if a recipient has any allergies.