Calling all chocolate fiends! This delightful Christmas hamper is full to the brim with all things chocolate. There's hot chocolate to warm up those winter evenings, belgian chocolates, french truffles, chocolate cake (of course) as well as chocolate treats and sticky toffee. And let's not forget the alcohol either! Give this luxurious hamper to any chocolate loving host and they'll love you forever. We're sure of it.
This hamper contains:
- Divine Chocolate Cocoa Powder Tub 125g
- Hamlet Belgian Chocolates 125g
- Jacquot Classic French Truffles 200g
- Original Cake Co. Chocolate Cake
- Lily O' Brien's Sticky Toffee 170g
- Baur Extra Dark Chocolate Bar 100g
- Kent & Fraser Chocolate Butter Crunch 125g
Ingredients and Allergy Information
Divine Chocolate Cocoa Powder Tub 125g
100% fairtrade cocoa powder.
Hamlet Belgian Chocolates 125g
Sugar, whole milk powder, cocoa mass, cocoa butter, hazelnuts 6%, sweetened condensed whole milk, dextrose, palm fat, butter oil (contains milk), glucose syrup, milk sugar, alcohol, coffee extract 0.03%, emulsifier: soya lecithin, stabilisier: e420ii, flavours: vanilla, raspberry, caramel and orange. cocoa solids.
Jacquot Classic French Truffles 200g
Vegetable fats (palm, palm kernel, coconut), sugar, low fat cocoa powder (17%), lactose, emulsifier: sunflower lecithin, vanilla flavouring.
Original Cake Co. Chocolate Cake
Chocolate flavoured icing (sugar, palm oil, glucose syrup, water fat recuded cocoa powder, humectant: vegetable glycerine, emulsifier: mono and digiycerides of fatty acids, flavouring, stabilisier: carboxymethyl cellulose, citric acid, preservative: potassium sorbate), dark brown sugar, egg, butter (from milk), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier, soya lecithin, natural vanilla), milk), wheat flour, glucose syrup, humectant: vegetable glycerine, cocoa powder, almonds (nuts), dark chocolate (8%) (cocoa mass, sugar, emulsifier: soya lecithin, natural vailla), water, riasing agents: e500, e450a, salt.
Lily O' Brien's Sticky Toffee 170g
Milk chocolate 45% [sugar, whole milk powder, cocoa butter, cocoa mass, emuilsifer (soya lecithin), natural vanilla flavouring], sticky toffee caramel 40% (sugar, glucose syrup, sweetened codensed skimmed milk (milk, sugar), vegetable fat (coconut), butter fat (milk), reduced fat cocoa powder, salt, natural flavouring), dark chocolate 15% [cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring].
Baur Extra Dark Chocolate Bar 100g
Cocoa mass, sugar, fat reduced cocoa powder 7%, emulsifier soya leicthin.
Kent & Fraser Chocolate Butter Crunch 125g
Light moscovado sugar (sugar, cane molasses, alkaline caramel), rice flour, butter 21%, (milk), maize flour, cocoa powder 7.8%, tapioca starch, vanilla extrace (water, organic alcohol, organic vanilla bean extract), raising agents (disodium disphosphate, sodium hydrogen carbonate), sea salt, emulsifier: xanthan gum.